An Italian classic with a vegetarian twist. Hearty and flavourful! Packed full of 15 g of protein, this product is both a great entree on its own and a great thing to add vegetables to!
Enjoy this recipe for Vegetable Bolognese with Cauliflower Rice!
Ingredients: Spaghetti (pea protein isolate, wheat protein isolate, modified wheat starch, inulin, dried egg yolks, sodium phosphate, lactic acid), Textured pea and brown rice protein, Soy flour, Dehydrated vegetables (tomato, garlic, onion), Hydrolysed vegetable protein (corn, soy, wheat, safflower oil), Sugars (sugar, maltodextrin), Yeast extract, Salt, Oil (canola, sunflower), Dried yeast, Natural flavours, Spices, Citric acid, Beet red (colour), Calcium silicate, Xanthan gum, Silicon dioxide.
Gluten Free: No
Allergens: Soy, Eggs, Wheat
Enjoy our other vegetarian meal options!